SCOTCH EGGS

CHICKEN CURRY PASTY

Chunks of chicken breast, seasoned and seared, then gently simmered in a specially spiced sauce including tomatoes, herbs and spices, and a hint of sweetness from the mango chutney.

CHEESE, LEEK AND ONION PASTY (V)

Sautéed leeks and onions in a rich and tangy cheese sauce. A wonderful meat-free treat for connoisseurs.

BBQ PULLED PORK PASTY

Truly authentic pulled pork, cooked slowly for hours until it falls apart, combined with vegetables in a rich, decadent, smokey BBQ sauce.