PLUMP PORK PIES
The finest traditional pork pie – butter-enriched pastry, lined super-thinly to create a lighter, crisper eat and packed with even more flavours and goodness. Available in three super sizes – the mini, the generous individual and a 550g pie that’s perfect for family teas, picnics and sharing platters.
ORIGINAL PORK PIE
Our traditional recipe of herbs, spices and seasonings blended carefully with pork shoulder to create a delicious classic pork pie.
CHICKEN & LEMON PORK PIE
Perfect for summer picnics as a cold-eating pie. Hot water crust pastry, enriched with butter and lemon zest, packed full to the brim with pork shoulder, British chicken and fresh herbs and seasonings.
HOG ROAST PORK PIE
Delicious pork shoulder with succulent pulled pork and tangy Bramley apples combined with fresh herbs and seasonings, packed into butter-enriched, hot water crust pastry and topped with tasty shards of pork crackling.
CHILLI JAM & HAM PORK PIE
A spicy twist on the original – pork shoulder with special dry-cured smoked bacon and sweet chilli, dusted lightly with chilli flakes and herbs.
BLACK PUDDING & APPLE PORK PIE
Deliciously rich black pudding meat, lovingly combined with pork, apple, fresh herbs and seasonings. topped with milled oat and black onion seeds.
HAM & CHEESE PORK PIE
Full of flavour – mature cheddar and succulent smoked bacon with pork shoulder, herbs and spices. Packed to the brim in fine hot-water-crust pastry.