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Original Pork Sausage Roll
£25.08(£2.09 per unit)
FOUND IN GOOD COMPANY
Hog Roast Roll
£25.08(£2.09 per unit)
Mediterranean Vegetable & Feta Roll
£24.48(£2.04 per unit)
Chorizo & Smoked Paprika Sausage Roll
£25.08(£2.09 per unit)
Steak & Ale Pie
£26.34(£4.39 per unit)
Pork, Stilton & Caramelised Onion Sausage Roll
£25.08(£2.09 per unit)
Yorkshire Pasty
£17.34(£2.89 per unit)
Brie, Tomato and Basil Quiche
£17.34(£2.89 per unit)
Original Pork Pie
£15.54(£2.59 per unit)
Feta & Roasted Pepper Quiche
£17.34(£2.89 per unit)
Steak & Ale Pie
£26.34(£4.39 per unit)
Chicken, Bacon & Mushroom Pie
£22.74(£3.79 per unit)
Chicken & Leek Pie
£22.74(£3.79 per unit)
Slow Roasted Pork & Cider Pie
£23.34(£3.89 per unit)
Woodland Mushroom & Ale Pie
£20.34(£3.39 per unit)
Steak & Stilton Pie
£27.54(£4.59 per unit)
Brie & Roasted Vegetable Pie
£19.50(£3.25 per unit)
Steak & Kidney Pie
£25.14(£4.19 per unit)
Mince Beef & Onion Pie
£24.54(£4.09 per unit)
Chicken Balti Pie
£22.74(£3.79 per unit)
Roasted Veg, Cheese & Cranberry Crumble Pie
£19.50(£3.25 per unit)
Pork, Stuffing & Cranberry Pie
£23.34(£3.89 per unit)
All Articles
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How Much Should a Café Charge for a Sausage Roll in 2026?
First 30 Days Selling Frozen: The Setup Checklist
The Rise of Premium Sausage Rolls in British Food Culture
Why Festive Flavours Drive Repeat Business in December
Why Foodservice Needs Authentic Storytelling
The Return of the Pub Pie: How Traditional Dishes Are Back on Menus
Reducing Food Waste in Wholesale Bakeries with Smart Freezing
Is Your Café Missing Out on the Pastry Brunch Boom?
Pastry Trends 2026: Hybrid Heat and Comfort Reborn
What’s the Best Way to Bake Frozen Pies in a Commercial Oven?
Café Workflow Secrets That Improve Speed and Service
What Food Buyers Can Learn from the Craft Beer Revolution
The Psychology of Comfort Food: Why Pies and Sausage Rolls Always Sell
How Gen Z Is Reinventing the British Bakery
Festive Pairings: How to Match Pies, Quiches, and Rolls with Winter Drinks
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Sweet Meets Savoury: The Rise of Crossover Pastries
Seasonal Menus That Drive Repeat Spend in Cafés
The Power of Seasonal Sampling: How Free Tastes Turn into Festive Sales
How to Plan a Holiday Menu Using Our Bestselling Savoury Pastries
Frozen vs Fresh Pastries: Which Is Better for the Environment?
The Hidden Power of Smell: How the Aroma of Pastries Drives Sales
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