by THE ORIGINAL BAKER
The Return of the Pub Pie: How Traditional Dishes Are Back on Menus
The humble pub pie is back! The Original Baker’s handmade pies, from Steak & Ale to Chicken & Mushroom, use premium ingredients and flaky pastry for a comforting, high-quality dining...
by THE ORIGINAL BAKER
Pairing Pies with Sides and Drinks: A Retailer's Guide
Discover how to pair gourmet pork pies, meat pies, quiches, and sausage rolls with the perfect sides and drinks. A practical guide for delis, cafés, and coffee shops sourcing premium...
by THE ORIGINAL BAKER
British Pie Week 2024
At The Original Baker, we're passionate about crafting perfect pies, with proper pastry and the finest ingredients. Join us in celebrating British Pie week from 4-10 March.
