by THE ORIGINAL BAKER
From Farm to Fork: The Value of British-Made Pies and Premium Meat Pastries
Discover why British-made pies, pasties, and sausage rolls with premium meat content and trusted provenance are loved across the UK.
by THE ORIGINAL BAKER
How to Transform Your Christmas Dinner Leftovers into Incredible Festive Pies
Turn your Christmas dinner leftovers into delicious, comforting festive pies! From turkey and cranberry to ham and leek or a hearty vegetarian option, these recipes offer creative ways to transform...
by THE ORIGINAL BAKER
Why Premium Pastries Are the Smart Choice for Food-to-Go
Handheld pastries have long been the go-to choice for busy customers looking for quick, satisfying, and flavour-packed food on the move. From premium sausage rolls to hearty meat pies and...
by THE ORIGINAL BAKER
Gold at the Great Taste Awards – Our Chilli Jam Pork Pie Takes the Top Prize
Award-winning flavour! The Original Baker’s Chilli Jam Pork Pie has struck Gold at the Great Taste Awards 2025, impressing judges with its perfectly baked pastry, smoky bacon, and sweet-spicy chilli...
by THE ORIGINAL BAKER
Introducing the New Gourmet Sausage Roll Range
Discover The Original Baker’s new Gourmet Sausage Roll range, artisan, frozen, ready-to-bake rolls packed with gourmet fillings and handmade all-butter pastry. Perfect for cafés, coffee shops and delis, these premium...
by THE ORIGINAL BAKER
Top 7 Savoury Pie Recipes for Every Season
Discover the perfect savoury pie for every season! Whether it’s a hearty Beef and Mushroom Pot Pie for winter or a refreshing Asparagus and Goat Cheese Tart for spring, these...
by THE ORIGINAL BAKER
The Secret to Spooktacular Sales: Stocking Seasonal Biscuits
Looking to boost basket value this autumn? Halloween biscuits are the perfect impulse buy for cafés, delis, farm shops and gift retailers. These seasonal treats combine handcrafted quality with spooky...
