Woodland Mushroom & Dark Ale Pie - Frozen Pack of 6
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Vegan, crumbly pastry filled with a delectable mix of mushrooms, carrots, and onions, all immersed in a rich vegetable and ale gravy. Frozen, unbaked.
Ingredients
Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Mushroom (20%), Water, Carrot, Onion, Shortening (Vegetable Oils (Palm Oil, Palm Stearin, Rapeseed Oil)), Margarine (Vegetable Oil (Palm, Rape), Water, Emulsifier (E471), Salt, Natural flavouring, Colour (E160a)), Blackheart Stout (3%) (Malted Barley & Wheat, Water, Hops, Yeast), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium Carbonate, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), Rapeseed Oil (Anti-foaming Agent (Polydimethylsiloxane)), Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must, Potassium Metabisulphite (E224)), IQF Thyme, White Wine Vinegar 6% Acidity, Garlic, Salt, Tomato Puree (Tomatoes), Dried Mixed Mushrooms (1%) (Boletus Mushrooms (45%) of which minimum 5% Porcini Mushrooms, Oyster Mushrooms (30%), Shiitake Mushrooms (25%)), Molasses Sugar, Caramel Colour (Ammonia Caramel E150c), Vegetable Stock (Salt, Potato Starch, Rapeseed Oil, Maltodextrin, Sugar, Palm Oil, Yeast Extract, Carrot Powder, Onion Powder, Spice (Celery, Turmeric, Black Pepper), Sunflower Oil, Colour (Plain Caramel), Garlic Powder, Flavouring, Parsley, Antioxidant (Rosemary Extract)), Ground Black Pepper, Yeast Extract, IQF Rosemary
Allergens
Contains: Celery, Gluten, Soya, Sulphites
Made in a factory which uses nuts and milk.
Vegan friendly
Cooking Guide
For cooking guidance of our products please visit our Cooking Guidance page.

